Give your classic appetizers and sides a bold upgrade with a flavorful Twang twist. Our blends are the perfect way to breathe new life into customer favorites like fries, onion rings, loaded nachos, and mozzarella sticks—no need to change the recipe, just finish with a punch of flavor. Twang’s easy-to-use seasoning blends can be tossed, sprinkled, or dusted on right before serving to add an extra layer of flavor that transforms the familiar into something exciting and new. It’s a simple, low-lift way to refresh your menu and spark repeat visits, all while keeping food costs in check. With Twang, even the most tried-and-true appetizers become conversation starters.

Twang isn’t just about taste—it’s about turning every dish into an experience. Our seasonings bring vibrant color and texture that make appetizers and sides pop on the plate and in photos. Think hot, crispy tots dusted with bright chile-lime, or ranch-seasoned fries paired with a Twang-rimmed dipping sauce. These eye-catching elements not only boost perceived value, but also drive social sharing—because when food looks this good, it’s made for the ’Gram. With guests seeking both flavor and visual appeal, Twang helps you deliver on both fronts, making your dishes more craveable, more memorable, and ultimately, more profitable.

Make your menu unforgettable by developing one-of-a-kind flavor profiles using Twang’s wide range of seasoning blends. From tangy chile-lime to smoky michelada to bold pickle salt, our blends open up endless possibilities for flavor innovation. Use them to create signature spice blends for loaded fries, season your breadcrumbs for extra-crunchy coatings, or add a zesty kick to aiolis and dipping sauces. These unique flavor combinations not only give your appetizers and sides a distinctive edge—they also help tell your brand’s story through food. When guests taste something they can’t find anywhere else, it builds loyalty and keeps them coming back for that “only here” experience.