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Desserts
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Cocktails & Mocktails
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Recipes
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Iced Mexican Caramel Latte
How To Make It
Ingredients
1 cup Ice
4 oz Espresso
1 tbsp Twang Mexican Caramel Sugar
½ cup Milk or non-dairy substitute
Instructions
Add Mexican Caramel Sugar to the espresso and stir until dissolved.
Pour the sweetened espresso over a cup of ice.
Add milk or a non-dairy substitute to taste and enjoy.
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